Pap (Sadza)

Ingredients:

• • 2 cups maize meal (cornmeal)
• 4 cups water
• Salt to taste

Instructions:

• • Boil Water:
  • In a pot, bring the water to a boil. Add a pinch of salt.
• Mix Maize Meal:
  • In a separate bowl, mix a small amount of the maize meal with some cold water to create a smooth paste.
• Add to Boiling Water:
  • Gradually add the maize meal paste to the boiling water, stirring continuously to avoid lumps.
• Cook:
  • Slowly add the remaining maize meal while stirring. Reduce the heat and cover. Let it cook for about 15-20 minutes, stirring occasionally until it thickens and pulls away from the sides of the pot.
• Serve:
  • Once cooked, mold it into a smooth ball or serve in a bowl.